Main Menu

Breakfast / Lunch Menu & Dinner Menu

Open Daily from 8:30 AM - 9:00 PM

Breakfast: 8:30 AM – 1:00 PM
Lunch: 8:30 AM – 3:00 PM
Dinner: 3:00 PM – 9:00 PM
Happy Hour daily from 3:00 PM – 5:30 PM

Breakfast & Lunch Menu

Benedicts

(served on English muffin, poached eggs, house-made hollandaise sauce, 
and a choice of rice, potato or baguette)

Classic Eggs Benedict*

With Canadian bacon

19

Eggs Florentine*

With sliced tomato and sauteed spinach.

18

Crab Eggs Benedict*

With crab meat

20

Mahi Mahi Eggs Benedict*

With blackened mahi mahi

20

Omelets

(served with a choice of potato, white rice, or baguette)

Steak Omelet

With seasoned beefsteak, caramelized onions, tomato, jalapenos, potatoes, Mexican cheese, and chipotle aioli.

22

Pipikaula Omelet

Seasoned and cured Hawaiian beef, caramelized onions, Mexican cheese, and chipotle aioli

20

Veggie Hollandaise Omelette

Mushrooms, tomatoes, onions, spinach, and cheese,. Topped with a house-made hollandaise sauce

19

Specialties (Breakfast Menu)

Basic Breakfast*

two eggs with your choice of ham, bacon, sausage or spam.

15

Breakfast Croissant Sandwich

Fresh made croissant filled with scrambled eggs, melted cheese, and your choice of spam, bacon, ham or sausage. Served with potatoes.

16

Loco Moco*

A grilled wagyu patty, served with white rice, beef mushroom gravy, fried onions, and topped with green onions.

19

Double Loco Moco*

Two grilled wagyu patties, served with white rice, beef mushroom gravy, fried onions, and topped with green onions.

24

Hawaiian Huevos Rancheros*

A crispy tostada topped with breaded Mahi-Mahi, Spanish rice, black beans, an over easy egg, salsa verde, and sour cream. Served with potatoes.

20

Macadamia Nut Pancakes

Buttermilk pancakes with macadamia nuts, topped with a house-made banana foster sauce, and whipped cream.

16

Brioche French Toast

House-baked brioche French toast, topped with caramelized bananas. Served with maple syrup.

15

Mango French Toast

Brioche French toast filled with cream cheese custard and mango. Served with a mango sauce.

16

Pancakes

Buttermilk pancakes served with maple or lilikoi syrup.

13

Kid's Menu

Kids 12 and under ONLY $11
(Adults: $5 Additional Charge)

Mickey Mouse Pancakes

Buttermilk pancakes served with lilikoi or maple syrup.

11

Chicken Strips

Fried chicken tenders served with fries.

11

Kids Burger

Served on a brioche bun with melted cheese and fries.

11

Grilled Cheese Sandwich

Brioche bread with melted cheese. Served with fries.

11

Mac and Cheese

11

Specialty Sandwiches

Served with fries on house-made bread.

Blackened Seared Ahi Burger*

Fresh Ahi tuna served with lettuce, tomato, fried onions, and wasabi aioli.

22

Mahi Mahi Burger

Grilled Mahi-Mahi filet served with lettuce, tomato, fried onions, and lemon garlic aioli.

22

Crispy Chicken Sandwich

Golden fried breaded chicken breast served with lettuce, tomato, chipotle aioli, and BBQ sauce.

19

House-made Veggie Burger

House-made vegan patty (sweet potato, chickpeas, black beans, almonds, and spices) served with caramelized onions, mustard, lettuce, and tomato.

21

Kalua Pork Sandwich

Slow braised pulled pork served with melted Swiss cheese, BBQ sauce, coleslaw, and fried onions.

19

Lilikoi Cubano Sandwich

Kalua pork, ham, and melted Swiss cheese. Served with mustard and pickles.

19

Specialty Burgers

Served with fries on house-made bread.
Add: Cheddar, Pepper Jack, or Swiss cheese $2

Blackened Seared Ahi Burger*

lettuce, tomato, fried onions, and wasabi aioli mayo

22

Mahi Mahi Burger

lettuce, tomato, fried onions, and lemon garlic aioli

22

Classic Burger*

Wagyu beef patty with garlic aioli, beer mustard, caramelized onions, lettuce, and tomato.

19

BBQ Burger*

Wagyu beef patty with bacon, pepper jack cheese, an onion ring, BBQ sauce, chipotle aioli, lettuce, and tomato.

21

House-made Veggie Burger (vegan on request)

vegan patty (sweet potato, chickpeas, black beans, almonds, oatmeal, and spices), with caramelized onions, mustard, lettuce, and tomato (vegan bread on request)

21

Wagyu Burgers

Served with fries on a house-made brioche bun.
Add: Jalapenos, bacon, avocado, or grilled pineapple $3
Cheddar, Pepper Jack, or Swiss cheese $2

Classic Burger*

With garlic aioli, beer mustard, caramelized onions, lettuce, and tomato

19

Hawaiian Burger*

With melted Swiss cheese, grilled pineapple, caramelized onions, and sesame aioli

21

BBQ Burger*

With bacon, Pepper Jack cheese, an onion ring, BBQ sauce, chipotle aioli, lettuce and tomato

21

Paradise Heat Burger*

With pepper jack cheese, bacon, grilled jalapenos, caramelized onions, and chipotle aioli

21

Blue Cheese Burger*

With bacon, blue cheese, caramelized onions, lettuce, tomato, and lemon garlic mayo

21

Local Favorites

Kauai Poke Bowl*

Ahi tuna with sesame soy marinade. Topped with onions, sesame seeds, wasabi, siracha aioli, and green onions. Served over white rice.

20

Coconut Shrimp Plate Lunch

Eight coconut shrimp served with white rice, tropical coleslaw, and sweet Thai chili sauce.

23

Fish and Chips

Beer battered and golden fried Mahi-Mahi, served with fries, coleslaw, and tartar sauce.

22

Loco Moco

A grilled Wagyu patty over white rice . Topped with a fried egg, mushroom beef gravy, fried onions, and green onions

19

Hungry? Double patty Loco Moco!

Two grilled wagyu patties on rice topped with beef gravy, green onions, fried onions, and a fried egg

24

Kalua Pork Plate Lunch

21

Dinner Menu

(Served 3 pm – 9 pm)

Pupus

Salt and Pepper Fried Calamari

Golden brown fried calamari served with marinara sauce

15

Coconut Shrimp

Six coconut shrimp with sweet soy drizzle, a side of sweet chili, and tropical salsa

16

Shrimp Ceviche*

Shrimp marinated with lime juice, tomato, cilantro, onion, and avocado. Served with corn tortilla chips.

16

Hawaiian Sticky Chicken Wings

Six crispy chicken wings tossed with honey, sesame oil, and fish sauce. Topped with fresh cilantro.

16

Edamame

11

Garlic Bread & Marinara sauce

10

Nachos

corn tortilla chips, melted cheese, black beans, olives, guacamole, diced tomatoes, green onions, jalapeños, and sour cream (add: Kalua pork or chicken 8, shrimp or mahi-mahi 10)

16

Bulgogi Kimchi Fries

Marinated grilled steak strips over fries. Topped with kimchi and wasabi aioli.

16

Bulgogi Chicken Skewers

Three chicken skewers marinated in Korean bulgogi sauce.

16

Kalua Pork Sliders

Three brioche buns filled with slow braised Kalua pork, tropical coleslaw, salsa verde, and pico de gallo.

16

Specialties (Dinner Menu)

Fish & Chips

Beer battered and golden fried Mahi-Mahi. Served with fries, tropical coleslaw, and tartar sauce.

22

Poke Bowl*

Ahi tuna with sesame soy marinade. Topped with onions, sesame seeds, wasabi, siracha aioli, and green onions. Served over white rice.

20

Loco Moco*

Grilled wagyu patty over white rice. Topped with a fried egg, beef mushroom gravy, fried onions and green onions.

19

Double Loco Moco*

Two grilled wagyu patties over white rice. Topped with a fried egg, beef mushroom gravy, fried onions and green onions.

24

Soups & Salads

Seafood Chowder

House made fresh with clams, shrimp, fish and potatoes in a creamy base.

Cup 12 or Bowl 16

Curried Cauliflower Salad

Local mixed greens tossed with our house-made lilikoi dressing, roasted curried cauliflowers, mango chutney and macadamia nuts

17

Tropical Waldorf Salad

Local mixed greens tossed with our house-made lilikoi dressing, diced tomato, apple, pineapple, macadamia nuts. and blue cheese

17

Caesar Salad

Add: Chicken $8, Shrimp or Mahi-Mahi $10

14

Taco Plates

(two tacos served with house-made spanish rice and beans. Order as is. No mix and match)

Fresh Fish Tacos

Served on flour tortillas with cabbage, cilantro cream sauce, and pico de gallo

21

Shrimp Tacos

Served on flour tortillas with cabbage, jalapeno creme sauce, and pico de gallo

21

Kalua Pork Tacos

Served on corn tortillas, slow braised pork shoulder, salsa verde, and pico de gallo.

20

Pipikaula Tacos

Served on corn tortillas, a locals favorite Pipikaula cured meat, caramelized onions, jalapenos, jalapeno cilantro cream sauce, and queso fresco.

22

Bulgogi Tacos

Served on flour tortillas, marinated grilled steak strips, cabbage, and cilantro jalapeno creme sauce.

22

Dinner Entrees

(Served: 3 PM – 9 PM)

Macadamia Nut Crusted Opakapaka

Served in a creamy lilikoi sauce with white rice and sauteed vegetables.

32

Shrimp Scampi

Linguine pasta with sauteed shrimp, tomatoes, and basil in a white wine garlic-butter sauce. Served with garlic bread

29

Coconut Shrimp

Eight golden fried coconut shrimp served with sweet Thai chili sauce, white rice, and sauteed vegetables.

27

Chicken Parmesan

breaded chicken breast, stuffed with parmesan cheese and macadamia nut pesto. Served over penne pasta and marinara sauce

30

Blackened Seared Ahi Tuna*

Served with a house-made tropical fruit salsa, sauteed vegetables, and your choice of white rice or mashed potatoes

31

Wild Salmon

Grilled wild caught salmon topped with a sweet and sour lilikoi sauce. Served with sauteed vegetables and white rice

31

Mahi-Mahi Pesto Pasta

Penne pasta with sauteed mahi-mahi and macadamia nut pesto cream sauce.. Served with garlic bread

30

New York Steak

12 oz grilledNew York steak topped with mushroom gravy. Served with sauteed vegetables and mashed potatoes

37

Consuming raw or undercooked eggs, beef, lamb, milk products, pork, poultry, seafood or shellfish may increase your chances of foodborne illness.
20% gratuity charge is applied to a party of six or more. Split check - 2 minimum.