(Happy Hour: $2/- off on all Tropical Drinks)
Jack Daniel’s Whiskey, lemon juice, simple syrup, and grapefruit bitters
Tequila, triple sec, lime juice, and a splash of orange juice Choice of flavor: lime, strawberry, lilikoi, banana or mango
A Corralejo Blanco Passion Fruit Margarita on the rocks with a li hing mui rim
Your choice of traditional or tropical
Tito's Vodka blended with strawberry, lemon juice, and lime juice
Apple Pie Shot
Fireball Whiskey and sour apple pucker
Frozen and Fresh
Coconut rum blended with coconut cream, lime juice, and mint
Our Mai Tai is made with Koloa Gold and Koloa Dark Rum
Lilikoi Long Island
Pau Maui Vodka, Koloa Coconut Rum, FID Street Maui Gin, Tequila, lilikoi syrup, and lime juice
Your choice of flavor: lime, strawberry, lilikoi, mango, or banana blended with rum and lime juice
Koloa White Rum with orange juice, pineapple juice, and a dash of bitters topped with coconut milk
Pina Colada with strawberry puree
Light rum, Orange Curacao, passion fruit juice, and guava juice topped with a dark rum floater
Light and dark rum blended with pineapple and coconut
Skyy Mango, passion fruit, and lime juice
Kahlua, vanilla vodka, and coffee
Glass $8 Bottle $27
Sparkling Cava, Don Simon, Spain
bright with notes of citrus, pear & apple.
Sparkling Wine, Wycliff, Brut, California
delicate fruit flavors and crisp finish.
Sauvignon Blanc, Seaglass, Santa Barbara
a classic Santa Barbara County sauvignon blanc with exhilarating aromas of lemon, lime, grapefruit and fresh cut grass. clean and crisp on the palate, with gooseberry, tangerine and a touch of minerality.
Pinot Grigio, Sycamore Lane, California
sweet aromas of pears, melon, and tropical fruits are accented with a pleasant floral note. light-to-medium bodied, and round in texture.
Chardonnay, Bread & Butter, California
rich notes of vanilla bean and almond husk, notes of crème brulee, balanced by soft minerality and a hint of tropical fruit. well integrated oak that leads into a creamy finish.
Rose, Proverb, California
rosé blooms with ripe cherry and strawberry notes and a trace of minerality on the finish.
Pinot Noir, Bread & Butter, California
bright cherries, raspberries with a touch of cassis. Delicate hints of cedar, bay leaf, balanced with a beautiful bouquet. soft notes of savory oak with s beautifully smooth finish.
Red Blend, Avalon, California
a bold, juicy red wine masterfully crafted from noble cabernet sauvignon, zinfandel, and petite sirah grapes sourced from California’s pristine coastal growing regions. notes of jammy blackberry and cherry flavors are met with just a hint of black pepper and a smooth finish. Beautifully balanced black fruit flavors pair deliciously with grilled steak.
Cabernet Sauvignon, Copperidge, California
medium body, notes of black cherry, plum and cherry fruit. soft supple tannins.
Happy Hour Wine Specials: $5 a Glass
Pinot Grigio, Sycamore Lane
Cabernet Sauvignon, Copperidge
16 oz. $6 / 22 oz. $9
(Happy Hour: $2/- off on all Beers)
Pale Lager / Netherlands / 5% ABV
Kona / Hawaii, USA / Ask server for current selection
Golden / Blonde Ale / Kona, USA / 4.4% ABV
Pale Lager / Kona / Hawaii, USA / 4.6% ABV
Light Lager / Missouri, USA / 4.2% ABV
Pale Lager / Maui / Hawaii, USA / 4.8% ABV
Pale Lager / Mexico / 4.4% ABV
Lager / Mexico / 4.4% ABV
Wheat Ale / Colorado / United States / 5.4% ABV
Pale Lager / Belgium / 5% ABV
Light Lager / Missouri, USA / 4.2% ABV
Ale / Kona / Hawaii, USA / 7.2% ABV
Space Dust IPA
Elysian Brewing Ale / Washington, USA / 8.2%ABV
American Pale Ale / Kona / Hawaii, USA / 5.8% ABV
Ale / Maui / Hawaii, USA / 6.8% ABV
Golden Road / Wheat Ale / California, USA / 4% ABV 16 oz. $7 / 22 oz. $10
(Happy Hour: $2/- off on all Martinis)
Tito’s Vodka, passion fruit puree, and lemon juice
Vodka with pomegranate liqueur, and lemon juice
Salt and Pepper Dirty Martini
Absolut Peppar Vodka with a salt and pepper rim
Kepuhi’i Beach Cosmo
Hanson’s Organic Ginger Vodka, ginger liqueur, triple sec, lime, and cranberry juice
Ginger Lemon Drop
Hanson’s Organic Ginger Vodka, lemon juice, and simple syrup with a sugar rim
18% gratuity charge is applied to a party of six or more. 3% fee charge is applied for each credit card transaction.