Ask your server for today’s ice cream flavors.
Made with Kauai Coffee and Koloa Coffee Rum soaked ladyfingers, layered with mascarpone cream and dusted with cocoa powder to finish.
Dark Chocolate Cheesecake
Served with macadamia nut crust topped with chocolate.
Chocolate Lava Cake
Served with macadamia nut ice cream and meringue
Served with lilikoi glaze and graham cracker crust.
French Ice Cream Cake
Vacherin Cake, a dessert composed of layers of meringue stuffed with ice cream and masked whipped cream.
Coconut Mango Cake
Sponge cake with layered coconut and mango mousse.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk to foodborne illnesses.
For more efficient service please do not ask for seprate checks
18% Gratuity is automatically added to parties of 6 or more.
$2 charge is added for split plates.